Cinnamon Sugar Sourdough – Sweet, Warm, and Comforting

Enjoy the perfect balance of tangy sourdough and cozy sweetness with our Cinnamon Sugar Sourdough Boule. Made with organic, non-GMO, unbleached wheat flour, Redmond’s Real Salt, purified water, and a naturally fermented sourdough starter, this artisan loaf is crafted with simple, wholesome ingredients for a deliciously nostalgic treat.

Swirled with fragrant cinnamon and a touch of pure cane sugar, this loaf bakes to golden perfection, creating a crisp crust and a soft, airy interior with just the right amount of sweetness. The long fermentation process enhances its depth of flavor while keeping it light and naturally satisfying.

Perfect for breakfast toast, French toast, or simply enjoyed with a spread of butter, this Cinnamon Sugar Sourdough brings warmth and comfort to every bite.

✨ Sweet. Spiced. Irresistible. ✨

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