Caramelized Onion & Gouda Sourdough Boule – Sweet, Savory, and Indulgently Cheesy

Savor the rich, deep flavors of our Caramelized Onion & Gouda Sourdough Boule, a perfect blend of sweet, slow-cooked onions and creamy, nutty gouda cheese. Made with organic, non-GMO, unbleached wheat flour, Redmond’s Real Salt, purified water, and a naturally fermented sourdough starter, this artisan loaf is crafted with the finest ingredients for an unforgettable taste.

Each bite bursts with the sweet richness of caramelized onions, perfectly balanced by the smooth, melty goodness of aged gouda. Baked to golden perfection, this boule boasts a crispy crust and a soft, airy crumb infused with layers of complex flavor. The long fermentation process enhances the bread’s depth, making it both flavorful and easy to digest.

Enjoy it toasted, served alongside soups, or as the base for a next-level grilled cheese. However you indulge, this Caramelized Onion & Gouda Sourdough is pure comfort in every bite.

🧅🧀 Savory. Buttery. Irresistible. 🧀🧅